SATS 22002-1:2014 (Ed. 1.00)
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SATS 22002-1:2014 (Ed. 1.00)
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Prerequisite programmes on food safety - Part 1: Food manufacturing
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Prerequisite programmes on food safety - Part 1: Food manufacturing
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Description Prerequisite programmes on food safety - Part 1: Food manufacturing Edition 1 Abstract Specifies the requirements for establishing, implementing and maintaining prerequisite programmes (PRPs), to assist in controlling food safety hazards. Date Approved Feb 19, 2014 International Relatedness ISO/TS 22002-1 Date Reaffirmed Mar 28, 2019 Issued By STANDARDS Stage Date Mar 28, 2019 ISBN 978-0-626-37366-5 Committee SABS/TC 034/SC 17 Year Edition 2014 ICS Number 67.020