SATS 22002-1:2014 (Ed. 1.00)

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SATS 22002-1:2014 (Ed. 1.00)

SATS 22002-1:2014 (Ed. 1.00)

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Prerequisite programmes on food safety - Part 1: Food manufacturing
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Prerequisite programmes on food safety - Part 1: Food manufacturing
Additional Information
Description Prerequisite programmes on food safety - Part 1: Food manufacturing
Edition 1
Abstract Specifies the requirements for establishing, implementing and maintaining prerequisite programmes (PRPs), to assist in controlling food safety hazards.
Date Approved Feb 19, 2014
International Relatedness ISO/TS 22002-1
Date Reaffirmed Mar 28, 2019
Issued By STANDARDS
Stage Date Mar 28, 2019
ISBN 978-0-626-37366-5
Committee SABS/TC 034/SC 17
Year Edition 2014
ICS Number 67.020

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