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SANS 22000:2019 (Ed. 2.00)

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Food safety management systems - Requirements for any organization in the food chain
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SANS 22000:2019 (Ed. 2.00)
SANS 22000:2019 (Ed. 2.00)

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    Food safety management systems - Requirements for any organization in the food chain
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    Product Name SANS 22000:2019 (Ed. 2.00)
    Description Food safety management systems - Requirements for any organization in the food chain
    Edition 2
    Abstract Specifies requirements for a food safety management system (FSMS).
    Date Approved Mar 5, 2019
    International Relatedness ISO 22000
    Replaces SANS 15161 ed. 1 of 2003,SANS 22000 ed. 1 of 2005
    Issued By STANDARDS
    Stage Date Mar 5, 2019
    ISBN 978-0-626-37132-6
    Committee SABS/TC 034/SC 17
    Year Edition 2019
    ICS Number 67.020